Ingredients:
10-12 pieces of Chicken Breast Fillet
1 1/2 cup full milk (you can also use non-fat milk)
1 1/2 tablespoon of vinegar
2 cups of instant Oatmeal
1 cup of Parmesan cheese
1 cup of melted butter
Marinade
2 tsp of Garlic salt
2 tsp of Cayenne pepper
2 tsp of White pepper
1/2 tsp of Chili powder
Procedure
1. Marinate the breast fillets for 20 minutes.
2. While the breast fillets are marinating, pour milk in bowl with vinegar. Let it stand for 15 minutes then mix.
3. In another bowl, mix the instant oatmeal and Parmesan cheese.
4. When the breast fillets are marinated, dip the fillets in milk then in oatmeal.* Remember to coat very well!*
5. Arrange fillets in a baking tray, and pour over melted butter. Make sure to evenly pour the butter over the pieces.
6. Bake in preheated 375 degrees oven for 40-50 minutes or until browned.
7. After it bakes, let it cool and enjoy!!!!
**Make sure to be careful with taking it out of the baking pan!!!*
No comments:
Post a Comment